Survival Heirloom Non Hybrid Vegetable Seeds

Why are Food Banks Experiencing Food Shortages?
Food banks are usually equipped to deal with low-income families but are simply not prepared
for the number of middle class families that have started to ask for help.

With high gas prices, increasing food prices and a turbulent and uncertain economy, food banks across the country are running out of food. As more and more families, “working families”, ask for help, food banks are not receiving enough donations to replenish their supplies. One of the largest food banks in the United States, St. Mary’s Food Bank in Arizona, experienced a food shortage in September as shelves emptied faster than they could supply.
        In Indiana, the Kokomo Salvation Army food pantry had to temporarily close because of food shortages. In California, the Richmond Salvation Amy food bank reported a severe food shortage because of the sudden surge in families needing assistance.
        With the winter months drawing near, food banks are attempting to stock up in order to prepare for the increasing number of mouths to feed. In the past, food banks have survived on donations but with the slowing economy, people are struggling to provide for their own needs. Thus the donations have dramatically decreased and food banks across the nation are pleading with people to donate whatever they can.
        What will it be like when communities can’t help out their hungry neighbor? What will happen when families can’t provide enough food for their children, their loved ones or even themselves? Faced with a difficult time before us, take notice and begin preparing your own family for possible food shortages. Start stocking up with the essentials such as water and long term dehydrated emergency foods.

WorldNet Daily cites strong evidence that some government
agencies are stockpiling huge amounts of food

"Load up the pantry," says Manu Daftary, one of Wall Street's
top investors and the manager of the Quaker Strategic Growth
mutual fund. Wall Street Journal

Grocery store prices are rising faster than any time in U.S. history

Are You Ready To Take Control Of Your Own Food Supply?
Could you and your family get off the grid and survive in a panic? Do you have enough seeds to plant a survival garden and feed your family? Do you have the right kind of seeds to plant? If you’re answering no to these questions, you need to stop wherever you are and ask yourself… “What would I do if the grocery stores closed?” The answer sadly is that you’d probably go hungry.

Here’s What You Should Do Right Now…
First, you need to have the peace of mind knowing that if things were to get scary, that you and your family could still eat. Having enough non-hybrid seeds to plant an acre or two could be the difference between life and death. With our new “Survival Seed Bank,” growing your own survival food becomes easy.
Remember, our hand-picked seeds are not genetically modified in any way. You simply save some of your harvest seeds from year one and have more than enough to plant in year two. You’ll never need to buy seeds again! You just can’t do that with man-made hybrid seeds.

These are NOT ordinary seeds…
They have been chosen for their truly extraordinary germination rates!
Each seed pack is individually packaged for maximum shelf life. We carefully dry each seed to the precise level of allowable moisture which “locks in” hardiness and maintains extremely long shelf life. Then, each seed package is sealed in a special foil packet with a very expensive desiccant designed to keep seeds fresh for 20 years at 70 degrees. However, if you freeze your “seed bank” you could increase the shelf life by five times or more beyond that.

The Survival Seed Bank produces thousands of pounds of nutrient-dense food for pennies a pound.

Each Survival Seed Bank has a total of 22 varieties of OPEN POLLINATED “super seeds.” Also included are detailed growing instructions for each variety which includes helpful information on harvesting of seed stock for the following year in a survival situation. This is obviously very important because failing to collect seeds properly at harvest time could mean starvation.

The seed packs are then vacuumed packed and placed in a special waterproof (practically indestructible) container we call a Seed Bank. We believe that this type of storage container is the absolute best way to store seeds for the long term. Yep, it costs a little more, but if you do have to store seeds for the long haul, it’s pretty darn important that they will not only have high germination rates, but grow into lush, productive crops when you need them most.

Now you can grow all the survival food you will ever need anywhere in the country with a kit that contains a special seed bank of hard to find, open pollinated… super seeds, grown by small, fiercely independent farmers.

New Survival Seed Bank
Lets You Plant A Full Acre Crisis Garden!

New “Survival Seed Bank” Produces Thousands
Of Pounds Of Nutrient-Dense Food For Pennies
Per Pound… Enough Food To Feed Friends And Family For Life Time!

Here is a sample of the 22 varieties in your Survival Seed Bank

Click on any Vegetable Below for a FULL Selection and Ordering

Scarlet Nantez Carrot – Cylindrical roots are 7" long by 1½" wide. Bright reddish-orange flesh, fine grained, nearly coreless, great flavor, sweet and brittle. Good as baby carrots. Good for storage, freezing and for juice. Variety chosen for its extremely high anti-oxidant constituents. Widely adapted, highly selected, uniform strain. 65-70 days. 1,050 seeds per Seed Bank.

Early Jersey Wakefield Cabbage - First grown in the U.S. by Francis Brill of Jersey City, New Jersey in 1840. The earliest market variety we offer. Conical, solid, tightly folded heads are 10-15" tall by 5-7" in diameter and weigh 3-4 pounds. Be careful not to plant too close together. 60-75 days from transplant.
300 seeds per Seed Bank.

Druzba Tomato - Bulgarian heirloom first offered by SSE member Carolyn Male. Translates as “friendship.” Round 4” fruits are slightly flattened. Heavy set of smooth red fruits. Good flavor, sweet but tart. Indeterminate, 80 days from transplant. 200 seeds per Seed Bank.

Giant Nobel Spinach -Large, smooth leaves. Vigorous plant. Plant spreads up to 25 inches. Reliable producer. 45-50 days. 400 seeds per Seed Bank.

Schoon's Hard Shell Melon - Introduced in 1947 by F. H. Woodruff and Sons of Milford, Connecticut. Very hard shell, great shipper. Almost round 6½" fruits weigh 5-8 pounds. Thick apricot-colored flesh, sweet and highly flavored. Excellent for home and market gardens, keeps well. 88-95 days. 175 seeds per Seed Bank.

So, Here's the Deal:
Solutions From Science is trying to get the word out before the food crisis becomes too apparent to the general public and there is a run on these seed banks. they have decided to sell the Survival Seed Bank at a discounted price to our customers who use this website to order.

For the general public, the price is $297.00 - No discounts!
But, buy online from this site and we ship you everything for just $149

That's less than half of what everyone else will have to pay when the Survival Seed Bank hits the street. SFS is making this "extra" discounted offer because our customers deserve “first dibs” on something this important. You're saving $149.00 off the full price

But wait... There's More!

No seriously, order today and you will also receive SFS's special
81-page manual called *Survival Gardening With Heirlooms*.

It’s designed to help anyone (beginner or expert), cultivate a highly productive crisis garden. Written by a survivalist and a master gardener, it describes in detail, each step of the way, taking you by the hand from planting your seeds to cultivating to gathering and storing your seeds for the next growing season. The 81-page manual is absolutely free as an e-book to anyone that purchases a Survival Seed Bank.

To Order Today